Category: recipes
-
Eggs Benedict
On my last trip overseas, I fell in love with eggs benedict. Remember, I am a vegetarian, so this basically means that I decided I liked poached eggs. My mother used to poach eggs growing up, but I never ate them. I preferred scrambled. And I am a fan of…
-
Dahl Toasted Sandwiches
I know I have blogged of the wonders, and probably to the despair of foodies worldwide, but these are magnificent. I love this recipe for a simple red lentil dahl, it’s a vegetarian curry. It’s super simple to make (just keep the heat down low and stir, stir, stir). And…
