Category: vegetarian

• food travels vegetarian

  Back from China

  Well, 6 weeks in China passed quickly in the end.  It was certainly the experience of a lifetime, and I spent a lot of time feeling either surrounded or lonely, or both.  But I learned a great deal about myself, about others, and generally what I have to be grateful…

  December 21, 2013
• food recipe soup tomatoes vegetarian

  Tomato and Basil Soup

  I’ve been on a quest to make great soups this winter, and I am literally on a roll. This tomato and basil soup can be made quickly, and it is super tasty, and completely meat-free. This recipe yields 4 hearty servings. Ingredients 6 tomatoes 2 cloves garlic 1 red onion…

  July 21, 2013