Pizza preparation

Well, yesterday afternoon some of my students came over for some revision and pizza…. so I kept back some of the dough, and made mini-pizza’s today ready to be bento-ed later on.  And the best part is that I totally know what all the ingredients are, so no worries over nasties in the food.

The hardest part was not eating the little triangles myself, and making sure they cooled down out of reach of the beagles!

In other news, I placed an order with J-list the other day, and I am eagerly awaiting the arrival of cuteness in the post…… at some point in time. 😀

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