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Takeaway Tacos
Lunch today in an Easy Lunchbox – I do love these things, but they are a bit of a pain. Sometimes the lids don’t sit right, but the carry case is great. I throw in an icepack that keeps everything cool. Just keep the bag flat. Tacos- I heated them up and then put the Read more
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Muffin Tin Monday: Breakfast Burritos
Breakfast burrito muffin tin with burritos, grated cheese and sour cream I love breakfast burritos but I usually leave them to eating at fairs in the morning… letting someone else do all the hard work. Today I made my own. Yummo! I’ll link to the recipe on here. Here we have a pair of breakfast Read more
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Eggs Benedict
On my last trip overseas, I fell in love with eggs benedict. Remember, I am a vegetarian, so this basically means that I decided I liked poached eggs. My mother used to poach eggs growing up, but I never ate them. I preferred scrambled. And I am a fan of the movie, “Julie and Julia”… Read more
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Dahl Toasted Sandwiches
I know I have blogged of the wonders, and probably to the despair of foodies worldwide, but these are magnificent. I love this recipe for a simple red lentil dahl, it’s a vegetarian curry. It’s super simple to make (just keep the heat down low and stir, stir, stir). And it has a taste beyond Read more
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Back on Track
It’s been a long road to recovery back here, and a longer road to being able to write about food so much! For so long food became the enemy…. something that I had to bribe my husband to try again, or convince him to eat or drink. At least food has reached a happy medium Read more
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All the Noms….
Tonight was a rush…. with costumes to sew for tomorrow, and basically not very interested in eating, this was all about rushing, and eating what was available. Here we have some home grown lettuce with homemade yogurt, and home grown blackberries, a birds nest of spaghetti with sauce in the birdy, carrots, felafel patties and Read more
